An unusual and desirable climber, which can easily be trained up a wall, or over a garden structure. Akebia quinata is also known as the Chocolate Vine. You will have a sumptuous fragrance though no temptation to nibble, so no calories - amazing! The blooms are intriguing. Three thick, waxy-looking petals come together to create inverted cup-shaped blooms, which are held in clusters along the stems The luxurious, spicy scent with a hint of vanilla, emanates from the maroon-purple flowers from March to May. In the warmth of summer, if pollinated, a purple, elongated fruit often follows, which can be eaten! Bright green semi-evergreen three lobed leaves provide winter interest in milder winters, developing a pretty, purple tinge. Akebia prefer to be grown in moist, well-drained soil in sun or partial shade, reaching an approximate height of 10m. Being a hardy perennial (H6), Akebia will flourish growing outside all year round for you to enjoy for many years, with no frost protection required.
Flower and Foliage Months
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Foliage Month
Flowering Month